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dc.contributor.authorThakur, Maitri
dc.contributor.authorRoutroy, Srikanta
dc.contributor.authorDasgupta, Mani Sankar
dc.contributor.authorSlizyte, Rasa
dc.contributor.authorCowan, Emily Christine
dc.contributor.authorKaushik, Nutan
dc.description.abstractThis report is a part of Deliverable 4.3 of Revalue project highlighting the exploitation potential of the solutions developed in the project to reduce losses in the surimi supply chain in India. ReValue solutions have the potential to achieve a huge market impact, drastically increasing the Surimi industry profitability. The average value of fish used for surimi will increase significantly if the Rest Raw Materials (RRM) can be utilized into food and feed ingredients. In addition, ReValue solutions contribute to quality enhancement through improvement in processes and in the cold chain, as well as the introduction of functional ingredients derived from RRM that can be used as nutritional supplements. Further exploitation should focus on the marketing of surimi derived products, increasing consumer awareness for wider acceptance of surimi and derived products from India in the European market.en_US
dc.publisherSINTEF Ocean ASen_US
dc.relation.ispartofseriesSINTEF Ocean rapporter;OC2021 A-072
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internasjonal*
dc.subjectMarket exploitationen_US
dc.subjectSurimi processingen_US
dc.subjectCold chainen_US
dc.subjectFood and feed useen_US
dc.titleExploitation of ReValue results - ReValue Project Deliverable 4.3en_US
dc.typeResearch reporten_US
dc.rights.holder© 2021 SINTEF Ocean ASen_US
dc.relation.projectNorges forskningsråd: 281262en_US

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Attribution-NonCommercial-NoDerivatives 4.0 Internasjonal
Med mindre annet er angitt, så er denne innførselen lisensiert som Attribution-NonCommercial-NoDerivatives 4.0 Internasjonal