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SINTEF [11043]
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Greenhouse gas emission reduction opportunities for the Norwegian salmon farming sector - can they outweigh growth?
(Peer reviewed; Journal article, 2024)Norwegian farmed Atlantic salmon is a nutritious type of food in increasing demand and although production has stagnated and is faced by various challenges, it is likely to continue to expand in the future. We present ... -
Bioaccumulation of pharmaceuticals and stimulants in macrobenthic food web in the European Arctic as determined using stable isotope approach
(Peer reviewed; Journal article, 2024)Although pharmaceuticals are increasingly detected in abiotic matrices in the Arctic, the accumulation of drugs in the resident biota and trophic transfer have not been yet examined. This study investigated the behaviour ... -
Early warning through video monitoring: Dissolved hydrogen sulphide (H2S) affects Atlantic salmon swimming behavior in recirculating aquaculture systems
(Peer reviewed; Journal article, 2024)Hydrogen sulphide (H2S) poses a major threat in marine land-based recirculating aquaculture systems (RAS) leading to acute mortality in sensitive fish species such as Atlantic salmon (Salmo salar). To date, little is known ... -
Modeling and Predicting Welfare of Farmed Atlantic Salmon: Integrative Domain Representation and Reasoning Strategies
(Peer reviewed; Journal article, 2024)In the rapidly expanding field of aquaculture, ensuring the welfare of fish is essential for sustainability and productivity. Recognizing how environmental conditions and operational practices impact fish health, there is ... -
Rare earth elements and yttrium (REY) in fjord waters: Comparison between seawater in the Trondheimfjord (Norway), its local riverine REY sources and the North Atlantic
(Peer reviewed; Journal article, 2024)The rare earth elements and yttrium (REY) are critical resources increasingly released into the environment due to their pivotal role for an ever-growing number of high-tech products and processes. Fjords, worldwide and ...