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dc.contributor.authorErikson, Ulf Gøran
dc.contributor.authorMozuraityte, Revilija
dc.contributor.authorGrimsmo, Leif
dc.contributor.authorAursand, Marit
dc.date.accessioned2017-09-16T08:35:33Z
dc.date.available2017-09-16T08:35:33Z
dc.date.created2017-09-14T13:11:49Z
dc.date.issued2014-12-08
dc.identifier.isbn978-82-14-05779-9
dc.identifier.urihttp://hdl.handle.net/11250/2454974
dc.description.abstractDuring the SeaMed project we have arranged workshops and visited seafood industry in Albania, Montenegro, Kosovo and Bosnia & Herzegovina. In October 2014, the whole consortium visited Trondheim. The three-day workshop included excursions to the Norwegian Seafood industry and NTNU. The final results from all project partners were presented, and future cooperation possibilities were discussed. The participants were visiting two salmon processing plants, Isfjord and Salmar/Nutrimar, and a salmon farm {Måsøval Fiskeoppdrett AS). In total 29 participants were involved in the workshop activities.nb_NO
dc.language.isoengnb_NO
dc.publisherSINTEF Fiskeri og havbruknb_NO
dc.relation.ispartofseriesSINTEF Fiskeri og havbruk;A26586
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internasjonal*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/deed.no*
dc.subjectAquaculturenb_NO
dc.subjectFisheriesnb_NO
dc.subjectEducationnb_NO
dc.titleWorkshop in Trondheim and excursions to the Norwegian seafood industry and NTNUnb_NO
dc.typeResearch reportnb_NO
dc.description.versionpublishedVersionnb_NO
dc.source.pagenumber8nb_NO
dc.identifier.cristin1493749
cristin.unitcode7566,5,0,0
cristin.unitnameProsessteknologi
cristin.ispublishedtrue
cristin.fulltextoriginal


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Attribution-NonCommercial-NoDerivatives 4.0 Internasjonal
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