Browsing Publikasjoner fra CRIStin by Subject "value chain"
Now showing items 1-2 of 2
-
Freeze-chilling of whitefish: Effects of capture, on-board processing, freezing, frozen storage, thawing, and subsequent chilled storage—a review
(Peer reviewed; Journal article, 2021)The current review investigates how whitefish quality is affected by capture at sea, on board handling, freezing, double freezing, frozen storage, thawing, and chilled storage. Packaging of fillets in MAP and vacuum are ... -
Price relationships along the Norwegian salmon value chains: A comparative study of the leading consumption market in France and the largest processing industry in Poland
(Peer reviewed; Journal article, 2022)This study investigates price relationships along the Norwegian salmon value chains in France, the EU’s leading consumption market for salmon, and Poland, the EU’s largest “processing hub.” Using a vector error correction ...