• Iodine content in bulk biomass of wild-harvested and cultivated edible seaweeds: Inherent variations determine species-specific daily allowable consumption 

      Roleda, Michael; Skjermo, Jorunn; Marfaing, Hélène; Jonsdottir, Rosa; Rebours, Celine; Gietl, Anna; Stengel, Dagmar; Nitschke, Udo (Journal article; Peer reviewed, 2018-07-18)
      This study represents a large-scale investigation into iodine contents in three commercially important and edible seaweed species from the North Atlantic: the brown algae Saccharina latissima and Alaria esculenta, and the ...
    • LCA of Norwegian salmon production 2012 

      Hognes, Erik Skontorp; Nilsson, Katarina; Sund, Veronica; Ziegler, Friederike (SINTEF Fiskeri og havbruk;A26401, Research report, 2014-10-21)
      This report presents an LCA of salmon produced with the average Norwegian feed of 2010 and 2012. The assessment cover the salmon production system from fishing of marine and growing og vegetable feed ingredients, up to the ...