• An electronic traceability system based on EPCIS standard: Pilot study 

      Thakur, Maitri; Larsen, Øystein; Forås, Eskil; Ringsberg, Henrik; Hild, Niklas (SINTEF Fiskeri og havbruk rapporter;A18106, Research report, 2011-01-14)
      Within the eTrace project to develop and evaluate an electronic traceability system,a pilot test was performed in Sweden to test an EPCIS-based traceability system to track product through the cod fish value chain. The ...
    • EPCIS based online temperature monitoring and traceability in a cold meat chain 

      Thakur, Maitri; Forås, Eskil (Journal article; Peer reviewed, 2015-09)
      Temperature monitoring is the most critical requirement in the management of a cold products chain. A real-time temperature monitoring system can be useful in reducing losses in a cold food chain that occur due to product ...
    • Functionality for integration of food safety information with EPC tagged items 

      Thakur, Maitri; Gran Larsen, øystein; Gunnlaugsson, Valur N.; Forås, Eskil (SINTEF Fiskeri og havbruk;A19857, Research report, 2011-03-08)
      The aim of the eTrace project within SAFEFOOOERA is to specify, develop and evaluate an electronic traceability system where different information sources related to food safety and suitable enterprise management systems ...
    • Prediction of size-dependent risk of salmon smolt (Salmo salar) escape through fish farm nets 

      Sistiaga, Manu Berrondo; Herrmann, Bent; Forås, Eskil; Frank, Kevin; Sunde, Leif Magne (Journal article; Peer reviewed, 2020-05)
      The escape of small smolt through farm cage netting is a major challenge faced by the Norwegian salmon farming industry. Escape can occur when the smolt placed in the cages are smaller than the size estimated by the farmers. ...
    • Prediction of size-dependent risk of salmon smolt (Salmo salar) escape through fish farm nets 

      Sistiaga, Manu Berrondo; Herrmann, Bent; Forås, Eskil; Frank, Kevin; Sunde, Leif Magne (Journal article; Peer reviewed, 2020-05)
      The escape of small smolt through farm cage netting is a major challenge faced by the Norwegian salmon farming industry. Escape can occur when the smolt placed in the cages are smaller than the size estimated by the farmers. ...
    • RF-based Sensor Technology for Data Capture - Standards, Architectures, Experiences and Challenges 

      Sørensen, Carl-Fredrik; Forås, Eskil; Senneset, Gunnar (SINTEF Fiskeri og havbruk rapporter;A094004, Research report, 2010-01-15)
      This document reports on state-of-the-art and partly state-of-the-practice in deployment and Application of RF-based sensor technology for data capture with emphasis on standard, architectures, and experience from research ...
    • State of traceability in the Norwegian food sectors 

      Forås, Eskil; Thakur, Maitri; Solem, Kristian; Svarva, Reidun (Journal article; Peer reviewed, 2015-04-15)
      The goal of this study conducted in 2012–2013 was to illustrate the status of food traceability in the Norwegian food sector and the effectiveness of current traceability systems used by the food industry after the conclusion ...
    • Superfersk fisk med riktig kvalitet 

      Aursand, Ida Grong; Forås, Eskil; Senneset, Gunnar; Sørensen, Carl-Fredrik; Dahle, Stine Veronica Wiborg; Grimsmo, Leif (SINTEF Fiskeri og havbruk rapporter;A105012, Research report, 2010-02-10)
      Rapporten består av to deler; Del I er et case-studium kalt "Kortreist ferskfisk fra lokal fiskehandler''. Målet for studier var å kartlegge transportkjeden og å dokumentere kvalitet for " kortreist" torsk fra skuteside ...
    • TEKSET - Innovasjon for settefisk 2014 Sammendrag av innspill mottatt fra strukturerte diskusjoner under TEKSET 2014 

      Forås, Eskil; Aspaas, Stian (SINTEF Fiskeri og havbruk;A26184, Research report, 2014-06-17)
      TEKSET - Innovasjon for settefisk ble i 2014 arrangert for første gang og hadde som målsetting å bli en arena der aktører i den norske settefisknæringen drøftet dagens utfordringer og fremtidens løsninger relatert til ...