• Modelling of Crystallization During Freeze-Concentration of Hydrolysates 

      Khan, Muhammad Umar; Tolstorebrov, Ignat; Widell, Kristina Norne; Hafner, Armin; Nordtvedt, Tom Ståle (Chapter; Peer reviewed, 2022)
      Dewatering of fish protein hydrolysates is energy intensive process. The freeze concentration is one of the solutions, which provide high quality of concentrate, energy efficiency and sustainability of the hydrolysate ...