Browsing Publikasjoner fra CRIStin by Journals "Journal of Applied Phycology"
Now showing items 1-9 of 9
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Biomass soaking treatments to reduce potentially undesirable compounds in the edible seaweeds sugar kelp (Saccharina latissima) and winged kelp (Alaria esculenta) and health risk estimation for human consumption
(Peer reviewed; Journal article, 2017)Samples of cultivated edible kelps Alaria esculenta and Saccharina latissima were analysed for their cadmium, iodine and inorganic arsenic contents. The inorganic arsenic levels were low in both species but samples of A. ... -
Chemical composition of selected marine microalgae, with emphasis on lipid and carbohydrate production for potential use as feed resources
(Peer reviewed; Journal article, 2021)Marine microalgae are a promising sustainable source of lipids, omega-3 fatty acids, and carbohydrates. Selected microalgae species belonging to the Bacillariophyceae, Haptophyceae, Eustigmatophyceae, and Prasinophyceae ... -
Composition analysis and minimal treatments to solubilize 6 polysaccharides from the brown seaweed Laminaria digitata 7 for microbial growth of thermophiles
(Peer reviewed; Journal article, 2020)Brown macroalgae (Phaeophyta) hold high potential as feedstock for biorefineries due to high biomass productivity and carbohydrate content. They are, however, a challenging, unconventional feedstock for microbial refining ... -
Effect of seeding methods and hatchery period on sea cultivation of Saccharina latissima (Phaeophyceae): a Norwegian case-study
(Journal article; Peer reviewed, 2019-10-23)To reach the goal of an industrialised macroalgae industry in Norway and other high-cost countries in the near future, a standardised seedling production method to improve quality control and predictability of cultivated ... -
Effect of seeding methods and hatchery period on sea cultivation of Saccharina latissima (Phaeophyceae): a Norwegian case-study
(Journal article; Peer reviewed, 2019-10-23)To reach the goal of an industrialised macroalgae industry in Norway and other high-cost countries in the near future, a standardised seedling production method to improve quality control and predictability of cultivated ... -
Effect of seeding methods and hatchery periods on sea cultivation of Saccharina latissima (Phaeophyceae): a Norwegian case study
(Journal article; Peer reviewed, 2020)To reach the goal of an industrialised macroalgae industry in Norway and other high-cost countries in the near future, a standardised seedling production method to improve quality control and predictability of cultivated ... -
Effects of drying on the nutrient content and physico-chemical and sensory characteristics of the edible kelp Saccharina latissima
(Journal article; Peer reviewed, 2018-03-23)The effects of convective air-drying at 25, 40, and 70 °C and freeze-drying on the quality of the edible kelp Saccharina latissima to be used for food were investigated. Based on the analysis of the carbohydrate and amino ... -
Effects of outplanting time on growth, shedding and quality of Saccharina latissima (Phaeophyceae) in its northern distribution range
(Journal article; Peer reviewed, 2021-04-30)To reach the goal of large-scale seaweed cultivation in Norway and the rest of Europe, new knowledge about the commercially important kelp species Saccharina latissima is needed. Efforts to maximise biomass by outplanting ... -
Latitudinal, seasonal and depth-dependent variation in growth, chemical composition and biofouling of cultivated Saccharina latissima (Phaeophyceae) along the Norwegian coast
(Journal article; Peer reviewed, 2020-01-23)The Norwegian coastline covers more than 10° in latitude and provides a range in abiotic and biotic conditions for seaweed farming. In this study, we compared the effects of cultivation depth and season on the increase in ...