• Comparison of organic and conventional food and food production. Part II: Animal health and welfare in Norway 

      Bøe, Knut Egil; Bernhoft, Aksel; Hansen, Inger; Hoel, Kristian; Moe, Randi Oppermann; Seehus, Siri Christine; Svihus, Birger; Whist, Anne C; Østerås, Olav; Andreassen, Åshild Kristine; Arukwe, Augustine; Braastad, Bjarne Olai; Erikson, Ulf Gøran; Haugen, Margaretha; Hemre, Gro Ingunn; Hjeltnes, Brit Kristine; Krogdahl, Åshild; Källqvist, Torsten; Lassen, Jørgen Fredrik; Mortensen, Stein Håkon; Næss, Bjørn; Olsen, Rolf-Erik; Rimstad, Espen; Skåre, Janneche Utne; Steffensen, Inger-Lise; Sundheim, Leif; Torrissen, Ole; Alexander, Jan (VKM Report;22-2, Research report, 2014-04-30)